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Tailgate Winners Sweet Thai Chili Shrimp Dip Recipe

Sweet Thai Chili Shrimp Dip

Super easy, make ahead, sweet & spicy shrimp dip featuring sweet thai chili sauce
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Prep Time 45 minutes
Cook Time 7 minutes
Course Appetizer
Cuisine American, Thai
Servings 8 People

Ingredients
  

  • 1 8oz Block Cream Cheese Softened
  • ½ Cup Thai Sweet Chili Sauce Typically found in International or condiment Section of grocery store
  • 1 Pound Small Shrimp Cooked
  • ½ Avocado Cut into 1 inch pieces
  • 2 Green Onions Thinly Sliced
  • 2 Jalapenos Slices or Dices to Taste
  • Parsley For Garnish

For Shrimp

  • 2 tbsp olive oil extra virgin
  • salt to taste
  • pepper to taste
  • paprika to taste

Instructions
 

Cook Shrimp

  • Heat olive oil in a pan over medium-high heat
  • Add shrimp to pan once the oil is hot
  • Sprinkle with salt, pepper, and paprika to taste
  • Remove from heat and let cool after shrimp are pink and no longer translucent, typically 5-7 minutes

For Dip

  • Spread softened cream cheese in a thin layer on a platter
  • Top with Thai Sweet Chili Sauce
  • Add cooked and cooled shrimp to top
  • Add chopped avocado, sliced or diced jalapeno, and green onion evenly throughout
  • Optional: Parsley to garnish
Keyword Cold Tailgating Food, Easy Tailgate Food, Tailgate Food, Tailgating Appetizers, Tailgating Food, Tailgating Food Ideas